Byadgi Chili is a famous variety of chili mainly grown in the Indian state of Karnataka. Byadagi chilli is an important ingredient in spicy preparations like Bisi bele bath, sambar, chutneys and other food items of South India and is widely used in the Udupi cuisine.

Badishep Lakhanavi

Badishep Sadhi

Bajari Pith

Bajari

Chakali Bhajni

Dhana Dal

Gahu Barik Rava

Gahu Pith ( Jadsar )

Pure Wheat Flour . Gahupith Gujarat Lokwan Best Quality .

Gavaran Chawali

Haliv

Harbhara Dal

Jad Poha 500 Gm

Jawari Pith(Maldandi)

Jawas

Jeere Powder

Jire

Jwari Kani

Jwari